Artisan Bakery · Stroud town centre
Salt Bakehouse Menu & Prices
Planning what to order at Salt Bakehouse? This menu gathers the bakes you are most likely to find at an artisan bakery like this, with indicative prices for 2026.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Salt Bakehouse. Always ask staff about allergens.
Sourdough & Loaves
- Country white sourdoughPopularVVG £5.90 Long-fermented white sourdough with a deep, blistered crust and open, tangy crumb.
- BaguetteVVG £3.45 Thin, crackly-crusted baguette made with a slow overnight ferment.
- Heritage grain tinVVG £4.95 Tin loaf made with British heritage wheat, milled locally for rich flavour.
- Rye and caraway loafVVG £4.80 Dark, moist rye bread scented with caraway, excellent with smoked fish or cheese.
- Wholemeal sourdoughPopularVVG £6.45 Stoneground wholemeal sourdough with a hearty, nutty flavour and dense crumb.
- Olive and rosemary sourdoughVVG £7.10 Kalamata olives and fresh rosemary folded through a crisp-crusted white sourdough.
- Seeded sourdoughPopularVVG £5.20 Naturally leavened loaf packed with toasted sunflower, pumpkin, linseed and sesame.
Viennoiserie
- Ham and cheese croissant £3.80 Croissant filled with smoked ham, Gruyère and a little Dijon mustard.
- Seasonal fruit danishV £3.85 Flaky laminated pastry with vanilla custard and whatever fruit is in season.
- All-butter croissantPopularV £3.45 Laminated by hand with cultured butter for crisp layers and a honeycomb centre.
- Cinnamon bunV £3.70 Swirled enriched dough with cinnamon butter and a sticky, glossy glaze.
- Pain aux raisinsV £3.75 Spiral of croissant dough, crème pâtissière and rum-soaked raisins.
- Pain au chocolatPopularV £3.45 Buttery croissant dough rolled around two batons of dark chocolate.
- Morning bunV £3.90 Croissant dough rolled with orange zest and cinnamon sugar, baked in a muffin tin.
Seasonal Bakes
- Stollen bitesVN £3.80 Small marzipan-filled fruit breads rolled in butter and icing sugar for Christmas.
- Blackberry and apple crumble barV £4.20 Bramley apple and foraged-style blackberries beneath a crunchy oat crumble.
- Mince pieV £2.40 Rich, boozy mincemeat in all-butter shortcrust, dusted with icing sugar.
- Rhubarb and custard tartPopularV £4.15 Forced Yorkshire rhubarb baked over vanilla custard in a crisp pastry shell.
- Strawberry and elderflower tartV £4.85 Summer strawberries over elderflower cream in a sweet shortcrust case.
Cakes & Sweet Things
- Lemon and polenta cakeVGFN £3.95 Gluten-free slice of zesty lemon and almond polenta cake with syrup.
- Chocolate and sea salt cookieV £2.80 Chewy dark chocolate cookie with crisp edges and flakes of sea salt.
- Banana breadVN £3.55 Thick slice of dark, moist banana bread with walnuts and a crackly top.
- BrownieV £3.85 Fudgy dark chocolate brownie with a papery crust and gooey middle.
- Olive oil and orange cakePopularV £3.80 Moist slice of olive oil sponge with candied orange and a citrus glaze.
Savoury
- Sausage roll with fennelPopular £4.25 Free-range pork with fennel seed and black pepper in rough-puff pastry.
- Leek and Cheddar tartPopularV £5.60 Slow-cooked leeks and mature Cheddar set in a buttery shortcrust case.
- Focaccia sandwichN £6.55 Focaccia filled with mortadella, burrata and pistachio pesto.
- Cheese sconeV £2.55 Crumbly Cheddar scone with a hint of mustard and cayenne, best with butter.
- Roast vegetable and hummus sandwichVVG £8.35 Roasted peppers, courgette and hummus with rocket on seeded sourdough.
- Spinach and feta pastryV £4.65 Spinach, feta and dill wrapped in flaky laminated pastry with nigella seeds.
- Cheese and Marmite swirlV £4.20 Savoury bun swirled with Marmite and mature Cheddar, baked until bubbling.
Ordering tips for Salt Bakehouse
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
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